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Apple and Brie Stuffed Chicken Breast

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A delightful combination of flavors featuring juicy chicken breasts stuffed with sweet apples and creamy Brie cheese, perfect for family dinners or special occasions.

Ingredients

  • 4 chicken breasts
  • 2 apples, diced
  • 8 oz Brie cheese, rind removed and diced
  • 1/4 cup maple syrup
  • Salt and pepper to taste
  • Olive oil
  • Fresh thyme (optional)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Mix the diced apples with the Brie cheese.
  3. Prepare the chicken breasts by seasoning with salt and pepper and creating a pocket in each.
  4. Stuff each chicken breast with the apple and Brie mixture.
  5. Drizzle olive oil over the tops of the stuffed chicken.
  6. Add maple syrup over the stuffed chicken.
  7. Garnish with fresh thyme if desired.
  8. Bake for 25-30 minutes, or until the chicken is cooked through.
  9. Rest for a few minutes before serving.

Notes

Avoid overstuffing the chicken to prevent bursting. Choose ripe apples for the best flavor balance.