Name: Chicken Parmesan Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Italian
Ingredients: 2 cups cooked chicken, shredded; 1 cup marinara sauce; 1 cup heavy cream; 1 cup grated Parmesan cheese; 1 cup shredded mozzarella cheese; 2 cups pasta (penne or rotini); 1 teaspoon garlic powder; 1 teaspoon Italian seasoning; Salt and pepper to taste; Fresh basil for garnish (optional)

Chicken Parmesan Casserole

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A comforting one-dish meal that combines tender chicken, creamy sauce, and cheesy goodness, perfect for busy weeknights.

Author: adam
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 6 servings
Category: Main Course
Method: Baking
Cuisine: Italian
Diet: None

Ingredients

2 cups cooked chicken, shredded
1 cup marinara sauce
1 cup heavy cream
1 cup grated Parmesan cheese
1 cup shredded mozzarella cheese
2 cups pasta (penne or rotini)
1 teaspoon garlic powder
1 teaspoon Italian seasoning
Salt and pepper to taste
Fresh basil for garnish (optional)

Instructions

Preheat your oven to 350°F (175°C).
Mix the shredded chicken, marinara sauce, heavy cream, grated Parmesan cheese, garlic powder, Italian seasoning, and cooked pasta in a large bowl.
Season with salt and pepper to taste.
Prepare the casserole dish by pouring the mixture into a greased dish and spreading it evenly.
Add the shredded mozzarella cheese on top.
Bake for 25-30 minutes, or until the cheese is bubbly and golden brown.
Cool for a few minutes, garnish with fresh basil if desired, and serve.

Notes

For a quicker option, use store-bought rotisserie chicken. Allow the casserole to rest before serving to help set.

Find it online: https://dishvela.com/best-chicken-parmesan-casserole/