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Copycat Chicken Salad Chick Sassy Scotty

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A quick and flavorful chicken salad with ranch, bacon, and cheese, perfect for lunch or snacks.

Ingredients

  • 2 cups cooked chicken, shredded
  • 1/2 cup ranch dressing
  • 1/2 cup cooked bacon, crumbled
  • 1 cup cheddar cheese, shredded
  • 1/4 cup green onions, chopped
  • Salt and pepper to taste

Instructions

  1. Prepare your ingredients by shredding chicken, crumbling bacon, and chopping green onions.
  2. Combine in a large mixing bowl the shredded chicken, ranch dressing, crumbled bacon, cheddar cheese, and chopped green onions.
  3. Mix thoroughly to ensure all ingredients are evenly coated with ranch dressing.
  4. Season to taste with salt and pepper, adjusting according to preference.
  5. Serve immediately on toast, with crackers, or on a bed of fresh greens.

Notes

For convenience, use rotisserie chicken. Greek yogurt can substitute ranch for a lighter option.