Jack Skellington Oreo Pops
Delicious and fun Jack Skellington Oreo Pops, perfect for Halloween or themed parties.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: 12 pops
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 12 Double Stuff Oreos
- 2 cups White Candy Melts
- 1/2 cup Royal Icing (black)
- Edible Marker (black)
- 12 ounces Bittersweet Chocolate
- 2 teaspoons Coconut Oil
Instructions
- Prepare the lollipop sticks by pushing them into the center of each Oreo.
- Melt the white candy melts in a microwave-safe bowl until smooth, adding coconut oil.
- Dip each Oreo into the melted chocolate until fully coated.
- Cool the coated Oreos on a baking sheet for about 10 minutes in the refrigerator.
- Add straws over the lollipop sticks for added support.
- Decorate using the edible marker to draw Jack Skellington’s features.
- Apply black royal icing for eyes, nostrils, and mouth details.
- Attach bat accents with melted bittersweet chocolate.
- Let the pops sit at room temperature for 1 to 2 hours until the icing hardens.
Notes
Keep ingredients at room temperature for easier melting. Use quality chocolate for better results.