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Last Minute Halloween Bark

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A quick and customizable treat perfect for Halloween, easy to make with kids and great for gifting.

Ingredients

  • 12 oz milk or dark chocolate
  • 1 cup Halloween-themed sprinkles
  • ½ cup chopped nuts (optional)
  • ½ cup dried fruits (optional)

Instructions

  1. Melt the chocolate in a microwave-safe bowl.
  2. Spread the melted chocolate onto a parchment-lined baking sheet.
  3. Add the Halloween sprinkles and optional toppings over the melted chocolate.
  4. Cool in the refrigerator for 15-20 minutes until set.
  5. Break into irregular pieces and serve.

Notes

Use high-quality chocolate for the best flavor. Work quickly to keep the melted chocolate warm for adding toppings.