Melt in Your Mouth Chicken
A simple yet satisfying dish of juicy, flavorful boneless skinless chicken breasts baked to perfection, perfect for weeknights.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- 1/2 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 tablespoon fresh parsley, chopped (optional)
Instructions
- Preheat the oven to 375°F (190°C).
- Mix together the olive oil, chicken broth, garlic powder, onion powder, paprika, salt, and pepper.
- Place the chicken breasts in a baking dish and pour the marinade over them, ensuring they are well coated.
- Bake for 25-30 minutes until fully cooked, reaching an internal temperature of 165°F (74°C).
- Remove from the oven and let it rest for 5 minutes before serving. Garnish with fresh parsley if desired.
Notes
Avoid overcooking to keep chicken moist. Use fresh ingredients for better flavor.