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Million Dollar Chicken Salad

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This easy recipe combines tender, shredded chicken with creamy and tangy ingredients, creating a dish that’s perfect for meal prep, lunches, or a delicious dinner.

Ingredients

  • 3 cups cooked chicken, shredded
  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • 1/4 cup finely chopped green onions
  • 1/4 cup chopped celery
  • 1/4 cup sweet pickle relish
  • 1 tablespoon Dijon mustard
  • Salt and pepper to taste

Instructions

  1. Combine the shredded chicken, mayonnaise, sour cream, green onions, celery, pickle relish, and Dijon mustard in a large bowl.
  2. Mix everything together until all ingredients are well incorporated.
  3. Season with salt and pepper to taste, adjusting based on your preference.
  4. Chill in the refrigerator for at least 30 minutes to let the flavors meld.
  5. Serve the chicken salad on a bed of lettuce or use it as a filling for sandwiches or wraps.

Notes

For a lighter version, consider using Greek yogurt instead of sour cream or mayonnaise.