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Ritz Cracker Chicken Casserole

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A comforting and easy dinner recipe combining tender chicken with a creamy sauce, topped with crunchy Ritz crackers.

Ingredients

  • 2 cups cooked chicken (shredded or diced)
  • 1 can cream of chicken soup
  • 1/2 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1 sleeve Ritz crackers (crushed)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Combine the cooked chicken, cream of chicken soup, sour cream, milk, garlic powder, onion powder, salt, and pepper in a large mixing bowl.
  3. Fold in the shredded cheddar cheese until evenly distributed.
  4. Pour the chicken mixture into a greased 9×13 inch baking dish.
  5. Crush the Ritz crackers and sprinkle them evenly over the chicken mixture.
  6. Bake for 25-30 minutes, or until golden brown and bubbly.
  7. Cool for about 5 minutes before serving.

Notes

Customize with your favorite cheeses or add vegetables for extra nutrition.