Simple Garlic Butter Chicken
A quick and delicious meal featuring tender chicken breasts cooked in a rich garlic butter sauce, perfect for busy weeknights.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Pan-frying
- Cuisine: European
- Diet: None
Ingredients
- 4 boneless skinless chicken breasts
- 4 tablespoons butter
- 4 cloves garlic, minced
- Salt, to taste
- Pepper, to taste
- Fresh parsley, chopped (optional for garnish)
Instructions
- Heat butter in a large skillet over medium heat until melted and bubbly.
- Season both sides of the chicken breasts generously with salt and pepper.
- Add the chicken breasts to the heated pan, cooking for about 7 minutes on each side until golden brown.
- In the last minute of cooking, add the minced garlic to the pan and stir until fragrant.
- If desired, sprinkle chopped parsley over the chicken, then serve hot.
Notes
Use fresh garlic for the best flavor; feel free to add a squeeze of lemon juice for brightness.
Find it online: https://dishvela.com/simple-garlic-butter-chicken/