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S’mores Popcorn

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A delightful treat that combines the classic flavors of chocolate, marshmallows, and graham crackers in a fun popcorn form.

Ingredients

  • 1 bag of plain popcorn (about 8-10 cups popped)
  • 1 cup of chocolate chips
  • 1 cup of mini marshmallows
  • 1/2 cup of crushed graham crackers
  • 1/4 cup of melted butter
  • Pinch of salt

Instructions

  1. Prepare the popcorn according to package instructions and place it in a large mixing bowl.
  2. Melt the chocolate chips in a microwave-safe bowl in increments of 30 seconds, stirring until smooth.
  3. Pour the melted chocolate over the popcorn and gently toss to coat.
  4. Fold in the mini marshmallows and crushed graham crackers, mixing gently.
  5. Drizzle the melted butter over the mixture and sprinkle with salt.
  6. Spread the mixture onto a baking sheet lined with parchment paper and allow to cool until chocolate hardens.
  7. Serve and enjoy your S’mores Popcorn immediately or store for later!

Notes

For a nutty delight, add 1/2 cup of chopped nuts. Consider seasonal flavor variations like crushed peppermint for the holidays.